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Description
Audi A6 Avant quattro - KW Gewindefahrwerk V1 (40-75|40-75)Artikelnummer: 10280017 Typ: KW Gewindefahrwerk V1 Fahrzeugkompatibilitt Fahrzeugmodell: Audi A6 Avant 4B quattro Baujahr: 11. 1997 01. 2005 Motorvariante(n): 2. 4 quattro 115kW 3. 0 quattro 164kW 3. 0 quattro 160kW 1. 8 T quattro 110kW 1. 8 T quattro 132kW Karosseriebau: Avant Hersteller KW Automotive Fahrwerksvariante V1 Tieferlegung Vorderachse 40 75mm Tieferlegung Hinterachse 40 75mm Max. Achslast Vorderachse 1100Kg Max. Achslast Hinterachse
Artikelnummer: 10280017
Typ: KW Gewindefahrwerk V1
Fahrzeugkompatibilität
Fahrzeugmodell: Audi A6 Avant 4B quattro
Baujahr: 11.1997 - 01.2005
Motorvariante(n): 2.4 quattro 115kW | 3.0 quattro 164kW | 3.0 quattro 160kW | 1.8 T quattro 110kW | 1.8 T quattro 132kW
Karosseriebau: Avant
| Hersteller | KW Automotive |
| Fahrwerksvariante | V1 |
| Tieferlegung Vorderachse | 40-75mm |
| Tieferlegung Hinterachse | 40-75mm |
| Max. Achslast Vorderachse | 1100Kg |
| Max. Achslast Hinterachse | 1200Kg |
| Härteverstellung | keine |
| Material | Edelstahl |
| Setup | Sport |
| CH-Eignungserklärung im Lieferumfang enthalten - vereinfacht die Eintragung im Fahrzeugausweis (max. 40 mm Tieferlegung) | |
Hinweise:
- Vorder- und Hinterachse sind über Gewindefederbeine höhenverstellbar.
- Nicht geeignet für Fahrzeuge mit Niveauregulierung / Luftfederung
- Die Niveauregulierung muss stillgelegt werden
- Bei Fahrzeugen mit Niveauregulierung sind zusätzliche Anbauteile des Automobilherstellers notwendig. (Audi Teile Nr.: Stossdämpferlager 8E0 512 121 E, Federauflage 8E0 512 149 H, Anschlagpuffer 4B0 512 131 Q)
KW Variante 1
KW Variante 1 ist ein fahrzeugspezifisch abgestimmtes Gewindefahrwerk mit sportlich-komfortabler Grundabstimmung. Die Höhe kann innerhalb des geprüften Bereichs passend eingestellt werden.
Die inox-line Edelstahltechnik sorgt für Beständigkeit und eine dauerhaft zuverlässige Verstellbarkeit.
Highlights auf einen Blick
- Fahrzeugspezifisch abgestimmtes KW Gewindefahrwerk
- Stufenlose Tieferlegung innerhalb des geprüften Verstellbereichs
- Sportlich-komfortable Grundabstimmung ohne zusätzliche Dämpferjustierung
- Robuste inox-line Edelstahltechnik für hohe Beständigkeit
- Einbaufertige Fahrwerkslösung mit passender Dokumentation
- Hochwertige Komponenten für präzises Fahrverhalten und lange Lebensdauer
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.1 ★★★★★
Based on 25 reviews
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Product Reviews
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
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Reviewed in the United States on February 16, 2018
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
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Reviewed in the United States on July 6, 2024
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits?
DO NOT BUY!!!!
FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026