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Olaf Otto Becker-SetSeit ber zehn Jahren bereist Olaf Otto Becker (*1959 in Travemnde) den hohen Norden, um nach dem noch nie gesehenen Bild der Urlandschaft zu suchen, in der das Auge an die Grenzen des gewohnten Sehens stt und die Natur zum Spiegel der Seele wird. Er beobachtet geografische Besonderheiten und wartet optimale Lichtverhltnisse ab, bis er Bilder erschaffen kann, die von groer Klarheit, Weite und Konzentration zeugen. Ob entlang der Kstenlinie und im
Seit über zehn Jahren bereist Olaf Otto Becker (*1959 in Travemünde) den hohen Norden, um nach dem noch nie gesehenen Bild der Urlandschaft zu suchen, in der das Auge an die Grenzen des gewohnten Sehens stößt und die Natur zum Spiegel der Seele wird. Er beobachtet geografische Besonderheiten und wartet optimale Lichtverhältnisse ab, bis er Bilder erschaffen kann, die von großer Klarheit, Weite und Konzentration zeugen. Ob entlang der Küstenlinie und im Inlandeis Grönlands (Broken Line und Above Zero) oder bis in die entlegensten Regionen Islands, immer offenbaren seine Fotostudien neben der überwältigenden Schönheit dieser Eislandschaften auch deren existenzielle Bedrohung. Selbst in vollkommen unbelebten Gegenden hat der menschliche Einfluss fatale Folgen: Staub und Ruß aus der Luft lagern sich als schwärzliche Krusten ab, was zusätzlich zur globalen Erwärmung das Abschmelzen des Eisschildes noch beschleunigt – mit wohl unabwendbar katastrophalen Folgen.OLAF OTTO BECKER (*1959, Travemünde) studierte Kommunikationsdesign in Augsburg und Philosophie und Politikwissenschaft in München. Seine Fotos finden sich weltweit in Ausstellungen und sind in wichtigen Sammlungen vertreten. Bei Hatje Cantz erschienen Broken Line (2017), Above Zero (2009), Under the Nordic Light (2011), Reading the Landscape (2014) und Ilulissat (2017).
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4.3 ★★★★★
Based on 12 reviews
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Product Reviews
★★★★★ 5
Exceptional
Format: Kindle
Anthony Bourdain would not reject this story of a monster so in love with what is better in our human nature. This is indeed a master piece because it is so well crafted and therefore so mooving. A delicious journey through deep feelings, food, love, generosity... and hunger for Life!
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Reviewed in the United States on January 9, 2025
★★★★★ 4
Demons and Their Food
Format: Paperback
It is a truly fascinating story, interspersed with recipes of famous dishes. It is a tale of food, spices, and people. It is people who make the food all the more enticing, the people who grow and sell the spices, the cooks who spend hours and days preparing food. They give of their time and enhance the food with their passion for it. But there is an old demon in this story, and he is a cook too. He eats enormous amounts of food, because of people. He eats people because of the food. He hires a young delicious filmmaker to tell his story. Will the filmmaker become a meal for the demon? Has he come under the spell of the demon? Will he become a demon himself? What will happen to the demon? What of the people who are hunting him?
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Reviewed in the United States on July 21, 2025
★★★★★ 5
Like your favorite dish from your favorite restaurant
Format: Paperback
What an incredible work of art, literally everything I needed in my life right now.
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Reviewed in the United States on April 10, 2025
★★★★★ 5
Rare Flavors Graphic Novel by Ram V
Format: Paperback
A captivating read and art in this book about a Demon Rakshsan trying to make a culinary documentary encompassing local indian cuisines and person he hires to help him achieve this task.
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Reviewed in the United States on October 16, 2024
★★★★★ 4
Demon does an Anthony Bordain
Format: Paperback
Simple, fun read.
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Reviewed in the United States on November 13, 2024