SKU: 75336115479

Bio Schwarzer Knoblauch | fermentiert | 160 g

$20.69 $22.99
Save 10%
No.2 Bestseller on lamcf.fr >

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 10 - Jul 15

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

Bio Schwarzer Knoblauch | fermentiert | 160 gBio Schwarzer Knoblauch 4 fermentierte Knollen aus Spanien Dieser schwarze Knoblauch wird aus spanischem Bio Knoblauch hergestellt und ber mehrere Wochen unter kontrollierten Bedingungen gereift. Durch diesen Reifeprozess verndern sich Farbe, Textur und Aroma auf natrliche Weise ganz ohne Zusatzstoffe. Die ursprnglich weien Knollen entwickeln dabei eine tiefschwarze Farbe und eine weich zarte Konsistenz. Geschmacklich entsteht eine milde, leicht

Bio Schwarzer Knoblauch – 4 fermentierte Knollen aus Spanien

Dieser schwarze Knoblauch wird aus spanischem Bio-Knoblauch hergestellt und über mehrere Wochen unter kontrollierten Bedingungen gereift. Durch diesen Reifeprozess verändern sich Farbe, Textur und Aroma auf natürliche Weise – ganz ohne Zusatzstoffe.

Die ursprünglich weißen Knollen entwickeln dabei eine tiefschwarze Farbe und eine weich-zarte Konsistenz. Geschmacklich entsteht eine milde, leicht süßliche Note mit Anklängen von Balsamico und getrockneten Früchten sowie feinen Röstaromen.

Im Vergleich zu frischem Knoblauch wirkt schwarzer Knoblauch deutlich milder und weniger scharf. Sein ausgewogenes Umami-Profil macht ihn zu einer vielseitigen Zutat in der kreativen Küche.

Kulinarische Verwendung:
Ideal für Saucen, Dressings und Marinaden. Passend zu Fleisch, Fisch, Pasta, Risotto oder Gemüsegerichten. Auch fein gehackt oder pur verwendbar.

Produkteigenschaften

• Fermentierte Bio-Knoblauchknollen aus Spanien (schwarz)
• Mild-süßliches Aroma mit deutlich reduzierter Schärfe im Vergleich zu frischem Knoblauch
• Weiche, zarte Konsistenz
• Vielseitig verwendbar in Saucen, Dressings und Marinaden
• Passend zu Fleisch-, Fisch-, Pasta-, Risotto- und Gemüsegerichten
• Ohne Zusatzstoffe hergestellt
• Bio-zertifiziert gemäß EU-Öko-Verordnung
• Verpackung in lichtschützendem Recyclingpapier ohne Aluminiumbeschichtung
• Vegan
• Inhalt: 160 g

Rohstoffherkunft: Spanien. Hergestellt in Deutschland.  

Hersteller: Puresupplements by coach serdi® GmbH, Schützenstraße 8, 1. Hof, 12165 Berlin, E-Mail: [email protected]

INHALT

Bio Schwarzer Knoblauch (fermentiert, ganze Knollen & ungehäutet). 4 Stück = 160 g

Warnhinweis:

Nicht empfohlen bei gleichzeitiger Einnahme von Antikoagulantien. Nicht geeignet für Kinder, Jugendliche, Schwangere und Stillende. Kühl, trocken und lichtgeschützt aufbewahren.

VERZEHRTIPP

Vielseitig in der Küche: ideal zum Verfeinern von Gerichten, Soßen oder einfach pur als Snack genießbar. Und das Beste: kein typischer Knoblauchmundgeruch & bessere Verdaulichkeit.

WISSENSWERTES

Schwarzer Knoblauch – gereifte Bio-Knollen aus Spanien

Ausgewählter spanischer Bio-Knoblauch wird über mehrere Wochen unter kontrollierten Temperatur- und Feuchtigkeitsbedingungen gereift. Dabei entstehen tiefschwarze Knollen mit weicher Textur und einem vielschichtigen Aroma – ganz ohne Zusatzstoffe.

Der Geschmack erinnert an Balsamico und getrocknete Früchte mit feinen Röstaromen. Im Vergleich zu frischem Knoblauch wirkt er deutlich milder und weniger scharf.

Während des Reifeprozesses verändert sich die Zusammensetzung natürlicher Inhaltsstoffe. Schwarzer Knoblauch enthält unter anderem S-Allyl-L-Cystein (SAC), das sich im Zuge der Reifung bildet.

Besonderheiten

Die Reifung verleiht ihm eine ausgeprägte Aromatiefe. Viele schätzen die milde, zugleich intensive Geschmackscharakteristik im Vergleich zu frischem Knoblauch.

Verwendung

Als Zutat in Dressings, Dips und Marinaden, fein geschnitten über Pasta oder Risotto, kombiniert mit Fleisch, Fisch oder Gemüse – oder pur verwendet. Sein natürlicher Umami-Charakter sorgt für geschmackliche Tiefe.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 75336115479

Discover Niche Categories That Outsell

Top-Converting Item to Boost Your Average Order

4.7 ★★★★★
Based on 1548 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
M
Verified Purchase
Maggie
Omaha, US
★★★★★ 4
Walking from La Puy to Finisterre...a well written memoir
Format: Paperback
The key to writing a Camino book--at least from this reader's perspective--it to have a well-written, well-edited, and unique personal account of the adventure. I've read many Camino books that lack these three elements. WTTEOTW has all three elements and is a great addition to anyone's Camino library. The book is paced nicely and makes for an easy read. I was amused that the author had spent considerable time preparing for this trip yet seemed not to have absorbed some important information prior to the trip--e.g. appropriate footwear, the scramble for nightly accommodations, the frustrations that commonly occur while traveling in unfamiliar cultures. Her adjustments along the way provide humor and insight into preparing for things we've not yet experienced in our own lives.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 8, 2019
G
Verified Purchase
Girl On Bicycle
Charlottesville, US
★★★★★ 5
really enjoyable
Format: Kindle
I'm thinking of doing the French route myself (starting in Saint-Jean-Pied-de-Port) and have been inhaling other people's stories of the route, whether blog or book form. The writing is engaging, and both funny and touching in places. I liked that the author is willing to note her own faults as much of those of others', but noted the strengths of herself and everyone around her as well. And her love for her husband jumped off the page, which I really appreciated! About halfway through the author's time in Spain I found myself on google maps--a surprising portion of the Camino is available on street view!--and yeah, now I *really* want to go. I'm thinking spring of 2023. Fingers crossed. EDIT: I read the book and wrote this review in late fall of 2021. It is currently March of 2023. I'm flying to France on April 17th, to start in St. Jean Pied de Port. :D EDIT, number two: The Camino was awesome, and I will probably do it again in a few years, and it was fun to reread this book after doing the Camino and be able to remember so many of the places she talks about. <3
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on December 2, 2021
M
Verified Purchase
M. McKay
Natrona Heights, US
★★★★★ 5
Well written informative engaging and evocative
Format: Kindle
I've walked to Santiago twice, in 2016 at 65 from St. Jean and in 2019 from Le Puy and bought the book during the pandemic as I waxed nostalgic for the weeks on the road under load with beer bread and bed waiting each afternoon. Beth did a marvelous job of capturing her Camino and much of mine. I can see some of the sights again, the sunrises, the amazing stonework, the clothes drying in the afternoons, the passers by, the cultivated for centuries and still natural landscapes. I almost again feel the foot pain, the rain , the sun, the climbs, the descents, the hot cold on off showers, and the hugs. She helped me again hear the news from Radio Camino, the snoring in the gites and albergues, songs on the road, and the slightly tipsy and slightly loud cafe conversations. I could smell the the morning coffee bowl, the cheeses, the pastries, the animal dropping. And she helped me remember speedy young pilgrims, poor and semi-prosperous middle age Spaniards, paths that were old when followed by Charlemagne, D'Artagnan, and Roman legionnaires, and friends, companions and acquaintancesof all ages and duration. Very well done. Thank you Beth. Buen Camino...
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 7, 2020
P
Verified Purchase
Patrick
Cuba, US
★★★★★ 5
Entertaining and informative
Format: Kindle
Walking the Camino has been on my bucket list for about 10 years and enjoy reading these types of books. Perhaps because of Justino's background, this is by far the most interesting and entertaining Camino story I've read. For me, it is just the right mix of her daily hiking experience along with a little historical background for context. Her subtle, sometimes self-degrading, humor is a bonus. At the end of the book she provided her daily destinations and miles walked along with a packing list which is something I wish more authors would provide. I'm in my 60's now and beginning to doubt if I will ever make the walk but after reading this book I'm still hoping.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 2, 2019
B
Verified Purchase
Brien Crothers
Whiting, US
★★★★★ 4
Camino Memories
Format: Kindle
Well written and organized Caminologue. If you have walked a Camino, this book will bring back fond memories. If you are considering a Camino, this book will inspire you.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 24, 2018

recommand products

ASUS PA247CV – 23,8", 1920 × 1080 (Full HD), IPS, USB-C 65 W
198.89
Zebra Z-Band Direct – Armbänder 25 × 279 mm – rot – Thermodirekt – 200 Stk./Rolle, 6 Rollen/Pack
140.61
Tobroco GiANT STEP HINTER RAHMEN SH062010006A
61.15
HP Wartungsbox – für PageWide XL 4000/4500/5000/8000 und andere, F9J47A
115.63
Goessler Dokumentenmappe für A4 – Karton, Orange, Sichtfenster, Beschriftungsvordruck, 100 Stk.
33.80