SKU: 79298323634

Antiker China Teppich | 153 cm x 85 cm | Nr. Z-3724

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Description

Antiker China Teppich | 153 cm x 85 cm | Nr. Z-3724Antiker China Teppich, dunkelblau mit Bordre Herkunft China Mae 153 cm x 85 cm (= 1,30 qm) Herstellung handgeknpft Material Flor: Wolle (handgesponnen, Naturfarben) Schuss & Kette: Baumwolle Knoten m2 120. 000 Florhhe 7mm Herstellungsjahr 1910 Farbe Dunkelblau Auflage Einzelstck Herkunft Wahrscheinlich waren Teppiche schon sehr frh in China bekannt. Durch die Invasion der Mongolen um Jahr 1279, die nicht nur zentralasiatische Teppiche mit sich fhrten

Antiker China Teppich, dunkelblau mit Bordüre

Herkunft
China
Maße 153 cm x 85 cm (= 1,30 qm)
Herstellung handgeknüpft
Material Flor: Wolle (handgesponnen, Naturfarben)
Schuss & Kette: Baumwolle
Knoten/m2 120.000
Florhöhe 7mm
Herstellungsjahr 1910
Farbe Dunkelblau
Auflage Einzelstück

Herkunft

Wahrscheinlich waren Teppiche schon sehr früh in China bekannt. Durch die Invasion der Mongolen um Jahr 1279, die nicht nur zentralasiatische Teppiche mit sich führten und als Zelte und Sattelzeug verwendeten, wurde die damals wahrscheinlich schon existierende lokale Produktion in China angekurbelt. Durch eine Ausstellung in Saint Louis in den USA im Jahr 1903 wurde das Interesse für chinesische Teppiche in der westlichen Welt geweckt. Bald darauf wurden in China Teppiche allein für den Export nach Europa und Nordamerika produziert. Dieser antike China Teppich ist ein Sammlerstück. Er ist rund 110 Jahre alt und schon deswegen ein wirklich besonderes Stück. Antike Teppiche, wie dieser China Teppich, erfreuen sich nach wie vor großer Beliebtheit und werden zu Höchstpreisen von renommierten Auktionshäusern versteigert. Ein toller Samtstoff bildet eine Borde um diesen tollen antiken Teppich aus China.

Muster

Die verzierte Umrandung (Bordüre) bildet einen schönen Kontrast zum Zentrum und gestaltet den Übergang am Rand des Teppichs.

Der Hintergrund dieses China Teppichs ist Dunkelblau. Der Rand ist in den Farben Dunkelblau und Beige gestaltet.

Zustand

Dieser China Teppich hat eine Geschichte. Eingerahmt mit samt Material. Auf fransen Seite die breite der Samt Material beträgt 10mm und auf die Kanten Seite 9mm Er wurde ca. 1910 handgeknüpft. Wir haben ihn gründlich gereinigt und liebevoll restauriert. Er ist daher – trotz seines Alters – in einem sehr guten Zustand.

Material

China Teppiche werden aus seidig glänzender Wolle handgeknüpft. Für unsere hochwertigen China Teppiche wird die Wolle durch das schonende Scheren von Schafen gewonnen. Schurwolle ist ein nachwachsender, natürlicher Rohstoff mit einer Reihe beeindruckender Eigenschaften: Durch den natürlichen Fettgehalt der Wolle stößt die Oberfläche Wassertropfen ab und ist so auf natürliche Weise gegen Schmutz imprägniert. Wolle bietet außerdem eine hervorragende Wärmeisolation, wirkt regulierend auf das Wohnklima und dämpft den Schall. Die Knüpfdichte ist – wie für chinesische Teppiche typisch – relativ gering und der Flor lang geschoren.

Die Schuss- und Kettfäden dieses China Teppichs bestehen aus Baumwolle. Das vielseitige Material ist reißfest und dehnbar und daher besonders geeignet für ein strapazierfähiges Untergewebe.

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SKU: 79298323634

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4.0 ★★★★★
Based on 23 reviews
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Product Reviews
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Verified Purchase
Dr. Mark
Waukegan, US
★★★★★ 5
A Dutch Oven Ready & Able for Quality Food Preparation
Size: 7-Quart
Excellent dutch oven. Large and does its job well. Whether its on the stove or being utilized in the oven for baking, thos cast iron dutch oven performs by producing gourmet style food.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 9, 2026
D
Verified Purchase
Diana
Port Orchard, US
★★★★★ 5
Great quality and value
Size: 7-Quart
Heavy duty and well made. Love that it’s pre seasoned. I’m using it to bake artisan bread so it’s important that the lid fits well, which it does. The price is great for a pot this size and quality. The black is perfect for the color because I’m preheating it at 500 degrees Fahrenheit and baking at 450.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 30, 2026
S
Verified Purchase
Slipflash
New York, US
★★★★★ 5
Perfect size, perfect weight for couples soups
Size: 2-Quart
Quality cast, well finished stove top pan. Keeps food warm longer. Easy to clean.
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Reviewed in the United States on April 28, 2026
B
Verified Purchase
Brian R
Birmingham, US
★★★★★ 4
lower quality casting but very functional. reseason is a must. good purchase otherwise
Size: 2-Quart
this was an amazon primeday impulse buy. initially when reading the reviews i was skeptical of its quality at all and attempted to cancel but i could not(too late). i figured it wasnt the end of the world when it showed up as i only payed 20$ on sale for it. well, it turns out thats a steal of a deal for this pot. when i opened the package i checked it all over with a magnet. who knows it could be lower quality pot metal but its definitely ferrous material. the season on it is real, like what you find on a lodge pan but not done well, it was sticky. so i boiled a pot of water and scrubbed the lid and pot insides with a scour pad to remove most of it. it looks exactly like youd expect cast iron to look and it has a smell reminescent of a deseasoned wet cast pan. so i trust it. my version should be 2qt, i do not know if they make larger versions. i trust it to work in the future and it seems like itll make great stews and soups. possibly even a good camp pot if youre into carrying cast iron with you. its not massive and its not overly heavy at maybe 3 lbs. it was a good buy and im happy with it. plan to add a bail so i can use it for camping as well as kitchen use. in conclusion its a lower quality casting but still very functional. it must be reseasoned to be useful but for the price i almost expect it. most cast iron cookware are not made to the spec they used to be and thus require love from the owner to really work well.
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Reviewed in the United States on July 13, 2025
K
Verified Purchase
Kid Icarus
Charlottesville, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
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Reviewed in the United States on May 6, 2019

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