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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
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Description
Cookbook - Cooking at Home, Williams SonomaWilliams Sonomas culinary legacy began in 1956 when Chuck Williams opened his original cookware shop in Northern California. Since then, Williams Sonoma has become a global kitchenware brand, with more than 250 stores in the U. S., Canada, and beyond. Re released in celebration of Chuck Williams 100th birthday, Cooking at Home features over 1000 recipes from the Williams Sonoma publishing program, which Chuck guided. In addition, the book includes 100
Williams-Sonoma’s culinary legacy began in 1956 when Chuck Williams opened his original cookware shop in Northern California. Since then, Williams-Sonoma has become a global kitchenware brand, with more than 250 stores in the U.S., Canada, and beyond.
Re-released in celebration of Chuck Williams’ 100th birthday, Cooking at Home features over 1000 recipes from the Williams-Sonoma publishing program, which Chuck guided. In addition, the book includes 100 recipes from Chuck’s personal recipe collection.
For nearly 60 years, Williams-Sonoma has connected and inspired home cooks with the best cooking equipment and kitchen-tested recipes. Cooking At Home celebrates that legacy with recipes culled from its award-winning publishing program, which was guided by Chuck Williams for more than 2 decades.
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