SKU: 38978264593

Meat Pies (Brian Polcyn)

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Description

Meat Pies (Brian Polcyn)Chef Brian Polycn and Michael Ruhlman, authors of the landmark cookbook Charcuterie, reunite to teach home cooks and professional chefs the craft of savory pies with 90 new recipes and step by step how to photographs. Learn the secrets of a good dough, explore classic meat preparations, and discover how fish and vegetable pie traditions can be adapted for todays tastes. When it comes to American cooking, no chef writer duo is more revered than Chef

Chef Brian Polycn and Michael Ruhlman, authors of the landmark cookbook Charcuterie, reunite to teach home cooks and professional chefs the craft of savory pies with 90 new recipes and step-by-step how-to photographs. Learn the secrets of a good dough, explore classic meat preparations, and discover how fish and vegetable pie traditions can be adapted for today’s tastes.

When it comes to American cooking, no chef-writer duo is more revered than Chef Brian Polcyn and Michael Ruhlman. In their new cookbook, Meat Pies, they cover the fundamentals of meat, seafood, and vegetable concoctions topped with, enclosed in, or wrapped in dough. After teaching readers the basics of what they need to get started, including necessary equipment and the all-important moisture barrier (to avoid soggy crusts), Polcyn and Ruhlman divide their pies into neat categories:

+ Pot Pies

+ Hand-Raised Pies, designed to be eaten at room temperature

+ Rolled Raised Pies, in which the dough is wrapped around a filling and simply baked

+ Tarts and Galettes

+ Double-Crusted Pies

+ Turnovers

+ Vol-au-Vents, or mini tarts with filling added after baking

This structure allows the home cook to master the dough and form required for the recipes as written—and also encourages invention, creativity, and discovery. Most pies will pair well with a sauce; others will work with the recipes for all-purpose sides and condiments. Featured recipes range from a deeply comforting Beef Short Rib and Vegetable Pot Pie to an elegant Mediterranean Vegetable Pie wrapped in crispy dough to a Cumberland-Style Sausage Roll with origins that date back five hundred years. Modern preparations play with flavor without piling on the fat, as in The Best Mushroom Tart; a Fish Pot Pie topped with a potato crust; and the dramatic Chicken Sheet Pan Pie with bacon, roasted garlic, and fresh herbs.

Informed by Polcyn’s decades of award-winning cooking and teaching, and brought to life by Ruhlman’s engaging prose, Meat Pies presents an innovative and exciting guide to an ancient craft.

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SKU: 38978264593

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The Organic Millennial
Chelsea, US
★★★★★ 5
Easy way to have homemade looking storage/display!
Color: 1. Carbonized Black, Color: 1. Carbonized Black
I wanted something that didn't look cookie cutter, like I bought it at Home Depot. This is very high quality and the perfect size for any small spot that you want to highlight. The quality is excellent. It has a real rustic vibe. I couldn’t wait to find it the perfect “home” in my apartment. It's sturdy enough to hold a bunch of big books without bowing and can just be wiped down. It was really easy to put up without much trouble. This shelf looks great! UPDATE: PICTURE OF FINISHED PROJECT! Adorable!
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Reviewed in the United States on April 8, 2018
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Mariah
Lexington, US
★★★★★ 5
Great for plants
Color: 1. Carbonized Black, Color: 1. Carbonized Black
I gave this a 4 on easy to install and sturdiness because I wasn’t able to actually drill it into the wall because of the way my apartment wall is, not this product, so I cannot speak much on those 2 fields. However, this has found a lovely home on top of my bedroom’s radiator and it works great for my plants! It stands up straight on it’s own and I only need to place it on the radiator and do not need to tie/drill it to something else to keep it standing up. Would recommend for someone looking for a cute shelf on a counter top as well.
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Reviewed in the United States on July 14, 2020
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Eileen
Dallas, US
★★★★★ 4
Light, sturdy when assembled, and just a simple elegant piece.
I have a guest bath that I have remodeled, and I wanted something understated and still elegant enough to go with my very pretty bathroom. I opted to not have a medicine cabinet put in when the house was built and have only used the under-sink cabinet for my needs. The bathroom has all new off-white paint, new oval mirror which is tiltable, new lights, new really beautiful larger cabinet, and it's all in brushed nickel. I did purchase 2 of these units and so far, have only received the "all" black. The other is black metal with white shelves. I am not sure which one I will be putting in the bathroom as yet until I see the white one that should be here any day now. Looking forward to it. It's exactly the right size, metal is very light but nice, the wood shelves are nice but there are no pre-drilled holes so you will have to figure that out and looks very easy to hang with the 4 holes in the metal parts. I believe it's a great buy for us! I will be using it for face cloths, extra hand towels, a candle or 2, a small tray for jewelry, and a picture and plant. Good to go!!
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Reviewed in the United States on March 8, 2024
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Nova3119
Carnegie, US
★★★★★ 5
Too expensive but I love it anyway
Color: 1. Carbonized Black
Way too expensive for the quality of the "wood" but I love the way it looks and it holds all my plants 🪴 Holds securely against the wall when installed properly.
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Reviewed in the United States on March 19, 2025
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Danesha
Chelsea, US
★★★★★ 5
Its good
Color: 1. Carbonized Black, Color: 1. Carbonized Black
Nice shelf.. A little pricey for what it is ( size ) but i like it.
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Reviewed in the United States on September 15, 2025

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