Noshu Magoroku Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel, 170mm

Noshu Magoroku Santoku Knife, Sharpened, All-Purpose Knife, Stainless Steel, 170mmNoshu Magoroku Santoku Knife This is a santoku knife by Noshu Magoroku. The santoku is a widely used all purpose knife for meat, fish, and vegetables. This is a simple stainless steel knife from the Noshu Magoroku brand. This knife is double edged and made of stainless steel, so it is rust resistant and easy to maintain. A simple and practical choice for daily cooking, with easy care and familiar handling. The knife has been sharpened, so it is ready

Noshu Magoroku Santoku Knife

This is a santoku knife by Noshu Magoroku.

The santoku is a widely used all-purpose knife for meat, fish, and vegetables. This is a simple stainless steel knife from the Noshu Magoroku brand.

This knife is double-edged and made of stainless steel, so it is rust-resistant and easy to maintain.
A simple and practical choice for daily cooking, with easy care and familiar handling.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the marking "濃州孫六作" (Noshu Magoroku).

Length: 300mm
Blade Length: 170mm
Blade Width: 46mm
Blade Thickness: 1-2mm
Weight: 173g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.