Pay in installments of $6.25 with
,
and
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
SEY- Ninga May 15th - Field Blend - Washed - Burundi 250gRoasted 4 29 This is our last release from Burundi this year. Burundi remains one of the most challenging origins we work in and produces some of the most unique profiles in coffee, so this selection is a fond farewell until next season. In the cup we find dried berries, spice, and orange marmalade. VARIETAL Field Blend REGION Kayanza ALTITUDE 1,900 masl HARVEST May 15th, 2025 PROCESSING Hand picked at peak ripeness. Floated and hand sorted to further
This is our last release from Burundi this year. Burundi remains one of the most challenging origins we work in and produces some of the most unique profiles in coffee, so this selection is a fond farewell until next season. In the cup we find dried berries, spice, and orange marmalade.
Field Blend
Kayanza
1,900 masl
May 15th, 2025
Hand-picked at peak ripeness. Floated and hand-sorted to further remove defects, then de-pulped on the day of harvest. Fermented twice: dry for 12 hours, then submerged in water for 24 hours. Rinsed in fresh water and density graded. Dried on traditional African raised beds for 16–20 days until moisture content reaches 10.5%.
ABOUT BUMBA HILL
This is our first year working with coffees from Bumba Hill. We were extremely impressed by the quality this season and selected multiple lots from different harvest dates. Each of these separations has been kept distinct, and we will be releasing them sequentially. Bumba Hill delivers to the Ninga washing station, operated by Long Miles Coffee Project, and we are deeply grateful for the effort that has gone into making these remote and isolated coffees available.
ABOUT THIS FIELD BLEND
Varieties in Burundi are not exactly straightforward. We know that Red Bourbon and Mibirizi are being cultivated; however, we don't know at what relative percentages. Based on the history of production in Burundi there is also most likely some SL34 being grown as well.
ABOUT LONG MILES COFFEE PROJECT
The Long Miles Coffee Project is the dream-become-reality of Ben and Kristy Carlson. The pair moved to Burundi in 2011 with a simple dream: Help coffee growers by helping roasters source consistently high quality coffees from Burundi. Their dream has grown from working with fifty coffee growers in 2013 to working with more than 5,500 at present. Long Miles has been extremely effective in helping to actualize Burundi’s natural potential for extremely high quality coffee, while also making an incredible impact socially, economically, and environmentally. Coffees from this project are some of our most anticipated of the year, and we are humbled and honored continue supporting their inspiring work.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy