Kamofuji Soba Cutter Knife, Sharpened, "Furusato" Soba Knife, Echizen Kamofuji, Noodle Cutter, Nearly Unused Stored Item, 240mm

Kamofuji Soba Cutter Knife, Sharpened, "Furusato" Soba Knife, Echizen Kamofuji, Noodle Cutter, Nearly Unused Stored Item, 240mmKamofuji Soba Kiri Knife This is a Soba Kiri knife for cutting soba and udon noodles uniformly. Likely unused but stored, comes with its original box and blade cover. Priced originally at 12,500 yen, a testament to its quality. This is a double bevel high carbon steel knife, prized for its sharpness. It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features the

Kamofuji Soba-Kiri Knife

This is a Soba-Kiri knife for cutting soba and udon noodles uniformly. Likely unused but stored, comes with its original box and blade cover. Priced originally at 12,500 yen, a testament to its quality.

This is a double-bevel high-carbon steel knife, prized for its sharpness.

It has been sharpened and is ready to use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engraving "越前加茂藤" (Echizen Kamofuji).

A collector-worthy piece for anyone serious about handmade soba.

Length: 255mm
Blade Length: 240mm
Blade Width: 100mm
Blade Thickness: 3mm
Weight: 396g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.