Seki Magoroku Santoku Knife, Sharpened, All-Purpose Knife, Hagane Steel, 165mm

Seki Magoroku Santoku Knife, Sharpened, All-Purpose Knife, Hagane Steel, 165mmSeki Magoroku Santoku Knife The Santoku is an all purpose Japanese kitchen knife suitable for meat, fish, and vegetables. This particular knife is double edged and forged from high carbon steel, with very little patina and in excellent condition. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features the engraving "" (Seki Magoroku). A

Seki Magoroku Santoku Knife

The Santoku is an all-purpose Japanese kitchen knife suitable for meat, fish, and vegetables. This particular knife is double-edged and forged from high-carbon steel, with very little patina and in excellent condition.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features the engraving "関孫六" (Seki Magoroku).

A classic and reliable santoku from the respected Seki Magoroku brand, trusted for generations in Japanese kitchens.

Length: 295mm
Blade Length: 165mm
Blade Width: 47mm
Blade Thickness: 2mm
Weight: 137g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)