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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
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Description
PAUL LOUIS BLANC DE BLANCSDesignation Traditional Method (non AOC) Process Following the Traditional Method of sparkling winemaking including bottle fermentation Grape variety Chenin Blanc Region Val de Loire France Bottling place Maison Veuve Amiot Saumur, Loire Valley, France Aging 9 months minimum Style Brut (Dry) Dosage Between 10 15 g l Tasting Fine and persistent bubbles. Complex aromas of white fruits, blossom, and chamomile. Full mouth, long and soft with fruity notes
Designation Traditional Method (non AOC)
Process Following the “Traditional Method” of sparkling winemaking including bottle
fermentation
Grape-variety Chenin Blanc
Region Val de Loire - France
Bottling place Maison Veuve Amiot Saumur, Loire Valley, France
Aging 9 months minimum
Style Brut (Dry)
Dosage Between 10-15 g/l
Tasting Fine and persistent bubbles.Complex aromas of white fruits, blossom, and
chamomile. Full mouth, long and soft with fruity notes of peach and citrus fruits. To be tasted preferably between 6-8°C as an aperitif or to be shared with family and friends for any other occasion.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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