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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
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Description
Southbend (Middleby) 4602AD-2GL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range Model 460 AD 6 Open Burners, 24" Left Griddle, Standard & Convection Ovens Put two full size ovens, a high output griddle and six clog free burners onto one beefy stainless steel chassis and you get Southbends Ultimate 60" range a true workhorse engineered for the heaviest restaurant production. With 287,000 total BTU and battery spark ignition throughout, this range is ready to fire the moment your kitchen
Southbend “Ultimate” 60" Gas Restaurant Range
Model 460-AD – 6 Open Burners, 24" Left Griddle, Standard & Convection OvensPut two full-size ovens, a high-output griddle and six clog-free burners onto one beefy stainless steel chassis and you get Southbend’s Ultimate 60" range – a true workhorse engineered for the heaviest restaurant production. With 287,000 total BTU and battery-spark ignition throughout, this range is ready to fire the moment your kitchen lights up.
Why You’ll Love It
- 6 × 27,000 BTU non-clog burners with patented cast-iron design and wavy grates that let you slide stockpots across the entire top.
- 24" polished steel griddle (½" thick) on the left – perfect for breakfast items, smash burgers and more (48,000 BTU).
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Two full-size ovens:
- Left standard oven – 45,000 BTU, 175-550 °F, 2-position rack guides.
- Right convection oven – 32,000 BTU, 175-550 °F, forced-air circulation & 5-position rack guides.
- Front-mounted manual gas shut-off and battery-spark ignition for both ovens – no external power for burners.
- 22½" flue riser with heavy-duty shelf keeps plates warm and utensils handy.
- All-stainless front, sides & 4" front rail plus 6" adjustable stainless legs for easy leveling or cleaning underneath.
- Factory-installed pressure regulator and ¾" rear gas connection simplify installation.
- Certifications: cCSAus, CSA Flame, CSA Star & NSF listed for commercial kitchens.
- Backed by a 1-year parts & labor warranty through the Southbend authorized service network.
At-a-Glance Specs
| Overall width | 60.75" (1543 mm) |
|---|---|
| Overall depth | 42.13" (1070 mm) |
| Cooktop height | 37" (940 mm) |
| Height w/ flue riser | 59.5" (1511 mm) |
| Total BTU | 287,000 BTU/hr |
| Burners | 6 × 27,000 BTU non-clog cast iron |
| Griddle | 24" W × 27" D, ½" plate, 48,000 BTU (manual control) |
| Standard oven | 45,000 BTU, 14" H × 26" W × 26.5" D cavity |
| Convection oven | 32,000 BTU, 14" H × 26" W × 24" D cavity, 115 V plug, 5.9 A |
| Gas connection | ¾" NPT (rear), Nat. 7" W.C. / LP 11" W.C. min. |
| Electrical | 115 V, 60 Hz, 1-phase, cord & NEMA 5-15P plug (convection fan) |
| Warranty | 1-year parts & labor |
Range ships set for Natural Gas and can be field-converted to LP with an optional kit. Casters, salamander mounts, and additional oven racks sold separately.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy