Louët-Feisser Oysters x 12

Louët-Feisser Oysters x 12From our friends at Carlingford Oyster Company are these Premium Lout Feisser Oysters are hand selected and are truly the best of the best. The Carlingford Oyster Farm was established in 1974 by Peter Lout Feisser and his name lives on in these fantastic oysters. The flow of Carlingford Lough's grade A waters helps shape each oyster into a perfect tear drop shape with a very strong shell and a smooth pearly white enamel. Not only are fresh oysters

From our friends at Carlingford Oyster Company are these Premium Louët-Feisser Oysters are hand selected and are truly the best of the best. The Carlingford Oyster Farm was established in 1974 by Peter Louët-Feisser and his name lives on in these fantastic oysters. The flow of Carlingford Lough's grade-A waters helps shape each oyster into a perfect tear-drop shape with a very strong shell and a smooth pearly white enamel.

Not only are fresh oysters delicious, they are rich in protein and low in fat with exceptionally high levels of trace elements such as iodine, iron, selenium copper and zinc. Coupled with the unspoilt growing conditions available in the lough, this is as natural and pure as food can be.

Why not serve with our tasty Hogwash recipe? See how to make with just six simple ingredients -  View Hogwash recipe.

• Each box contains: 12 x hand selected oysters
• Washed and ready to shuck No. 3 size
• Should be stored in a fridge
• Not suitable to freeze
• Please only consume if they are tightly closed

Live Oysters should be stored in the fridge (not too cold) and enjoyed as soon as possible after delivery. They can last a long time in the right conditions. The Shells must be tightly closed when you shuck them, which signifies the Oyster is alive and good to eat.

Occasionally, due to farming shortages, product may occasionally be substituted with a similar alternative - we will always notify you of this.