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Description
XL Joinery Riviera Internal Oak Door With Raised Mouldings and Clear Bevelled Glass 2040 x 826 x 40mmIntroducing the Riviera Internal Oak Door with Raised Mouldings and Clear Bevelled Glass, a perfect blend of elegance and functionality for your home. Crafted from high quality oak, this door exudes a timeless charm that complements both traditional and contemporary interiors. Its natural oak colour and unfinished surface allow you to customise the finish to suit your personal style, ensuring it seamlessly integrates into your existing dcor. The
Introducing the Riviera Internal Oak Door with Raised Mouldings and Clear Bevelled Glass, a perfect blend of elegance and functionality for your home. Crafted from high-quality oak, this door exudes a timeless charm that complements both traditional and contemporary interiors. Its natural oak colour and unfinished surface allow you to customise the finish to suit your personal style, ensuring it seamlessly integrates into your existing décor. The door's reversible handing offers flexibility in installation, making it a versatile choice for any room in your home.Standing at a height of 2040mm, with a width of 826mm and a depth of 40mm, the Riviera Internal Oak Door is designed to make a statement. The raised mouldings add a touch of sophistication, while the clear bevelled glass panels invite light to flow through your space, creating a bright and welcoming atmosphere. This door is not fire rated, but it is trimmable, allowing for adjustments to fit your specific dimensions, ensuring a perfect fit every time.
With a 10-year warranty, you can be confident in the durability and quality of the Riviera Internal Oak Door. Its glazed design not only enhances the aesthetic appeal but also provides a practical solution for rooms where natural light is desired. Whether you're renovating your home or simply updating a single room, this door offers a stylish and functional solution that will stand the test of time.
Key Features
- Material: High-quality oak
- Dimensions: 2040mm (H) x 826mm (W) x 40mm (D)
- Colour: Natural oak
- Finish: Unfinished for customisation
- Raised mouldings for added elegance
- Clear bevelled glass for enhanced light flow
- Reversible door handing for flexible installation
- Trimmable for a perfect fit
- 10-year warranty for peace of mind
What is the material of the Riviera Internal Oak Door?
The Riviera Internal Oak Door is crafted from high-quality oak, ensuring durability and a timeless charm.
What are the dimensions of the door?
The door stands at a height of 2040mm, with a width of 826mm and a depth of 40mm.
What finish does the door have?
The door comes with an unfinished surface, allowing you to customise the finish to suit your personal style and existing décor.
Is the door reversible?
Yes, the door features reversible handing, offering flexibility in installation for any room in your home.
Can the door be trimmed?
Yes, the door is trimmable, allowing for adjustments to fit your specific dimensions for a perfect fit every time.
Does the door come with a warranty?
Yes, the Riviera Internal Oak Door comes with a 10-year warranty, providing peace of mind regarding its durability and quality.
Does the door have any glass panels?
Yes, the door features clear bevelled glass panels that invite light to flow through your space, creating a bright and welcoming atmosphere.
Is the door fire rated?
No, the Riviera Internal Oak Door is not fire rated.
What is the colour of the door?
The door has a natural oak colour, which complements both traditional and contemporary interiors.
What are the key features of the door?
Key features include high-quality oak material, raised mouldings for added elegance, clear bevelled glass for enhanced light flow, and a trimmable design for a perfect fit.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.6 ★★★★★
Based on 15 reviews
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Product Reviews
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot.
I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues.
I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware.
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Regarding the 3 Photos and 1 video I've Attached:
(Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.)
Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina.
Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast.
Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking.
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TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven:
(Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware)
1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots.
I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food.
2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking.
3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking.
4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought.
5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time.
6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt
for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026