SKU: 49961924582

Mouse SP ELISA Kit

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Description

Mouse SP ELISA KitProduct Specification Usage I. Sample Processing and Requirements 1. Serum: Place whole blood specimens collected in serum separator tubes at room temperature for 2 hours or at 4C overnight, then centrifuge at 1000g for 20 minutes. Remove the supernatant and store at 20C or 80C. Avoid repeated freezing and thawing. 2. Plasma: Collect specimens using EDTA or heparin as an anticoagulant. Within 30 minutes of collection, centrifuge at 1000g for 15

Product Specification

Usage

I. Sample Processing and Requirements


1.
Serum: Place whole blood specimens collected in serum separator tubes at room temperature for 2 hours or at 4°C overnight, then centrifuge at 1000×g for 20 minutes. Remove the supernatant and store at -20°C or -80°C. Avoid repeated freezing and thawing.


2.
Plasma: Collect specimens using EDTA or heparin as an anticoagulant. Within 30 minutes of collection, centrifuge at 1000×g for 15 minutes at 2-8°C. Remove the supernatant and test. Alternatively, store at -20°C or -80°C. Avoid repeated freezing and thawing.


3.
Tissue Homogenization: Rinse the tissue with pre-chilled PBS (0.01M, pH 7.4) to remove any residual blood (lysed red blood cells in the homogenate will affect the measurement results). Weigh the tissue and mince it. Add the minced tissue to the appropriate volume of PBS (generally a 1:9 weight-to-volume ratio, e.g., 1g of tissue sample to 9mL of PBS. The specific volume can be adjusted according to experimental needs and recorded. It is recommended to add protease inhibitors to the PBS) in a glass homogenizer and grind thoroughly on ice. To further lyse tissue cells, the homogenate can be sonicated or repeatedly freeze-thawed. Finally, centrifuge the homogenate at 5000×g for 5-10 minutes. Remove the supernatant for analysis.


4.
Cell culture supernatant or other biological specimens: Centrifuge at 1000×g for 20 minutes. Remove the supernatant for testing, or store at -20°C or -80°C, but avoid repeated freezing and thawing.


Note: Hemolysis of the specimen will affect the final test results, so hemolyzed specimens are not suitable for this test.


II. Reagent Preparation


After removing the kit from the refrigerator, allow it to equilibrate to room temperature before use.


Dilution of 20× Wash Buffer: Dilute 1:20 with distilled water, i.e., add 1 part 20× Wash Buffer to 19 parts distilled water.


III. Procedure


1.
Remove the desired strips from the aluminum foil bag after equilibration at room temperature for 20 minutes. Seal the remaining strips in a ziplock bag and return them to 4°C.


2.
Set up standard wells and sample wells. Add 50 μL of standard solution of varying concentrations to each standard well.


3.
Add 50 μL of the sample to be tested to the sample wells; leave blank wells untouched.


4.
Add 100 μL of horseradish peroxidase (HRP)-labeled detection antibody to each standard and sample well, except for the blank well. Seal the wells with sealing film and incubate at 37°C in a waterbath or incubator for 60 minutes.


5.
Discard the liquid, pat dry on absorbent paper, and fill each well with wash buffer (350 μL). Let stand for 1 minute, then discard the wash buffer and pat dry on absorbent paper. Repeat this process five times (a plate washer can also be used).


6.
Add 50 μL each of substrates A and B to each well and incubate at 37°C in the dark for 15 minutes.


7.
Add 50 μL of stop solution to each well. Within 15 minutes, measure the OD value of each well at a wavelength of 450 nm.


IV. Calculation of Experimental Results


Using the OD value of the measured standard as the horizontal axis and the concentration of the standard as the vertical axis, draw a standard curve on graph paper or using relevant software. Obtain a linear regression equation. Substitute the OD value of the sample into the equation to calculate the sample concentration.



Note: For reference only

Sensitivity The minimum detectable concentration was less than 1.0 pg/mL.
Species Reactivity Mouse
Theory The kit uses a double-antibody one-step sandwich enzyme-linked immunosorbent assay (ELISA). Samples, standards, and HRP-labeled detection antibodies are added sequentially to microwells pre-coated with mouse substance P (SP) capture antibodies. The assay is incubated and thoroughly washed. The color is developed using the substrate TMB, which converts to blue under peroxidase catalysis and to yellow under the action of acid. The intensity of the color is positively correlated with the amount of mouse substance P (SP) in the sample. The absorbance (OD) is measured at 450 nm using a microplate reader to calculate the sample concentration.
Synonym Mouse Substance P (SP) ELISA Kit
Detection Type Used for in vitro quantitative detection of the content of mouse substance P (SP) in serum, plasma, tissue homogenate and related liquid samples.
Composition

Name

96 T

Remarks

Microwell enzyme plate

12 wells×8 strips

None

Standard product

0.3mL*6 tubes

None

Sample diluent

6mL

None

Detection antibody-HRP

10mL

None

20× wash buffer

25mL

Dilution according to the instructions

Substrate A

6mL

None

Substrate B

6mL

None

Stop solution

6mL

None

Seal film

2 sheets

None

Remarks:

1. The concentrations of the standard solutions are: 400, 200, 100, 50, 25, and 12.5 pg/mL.

2. After testing a large number of normal specimens, the normal concentration values of the specimens are all within the detection range provided by the kit. During the experiment, 50 μL of sample can be directly sampled. If some sample values exceed the maximum standard concentration, the sample can be appropriately diluted with sample diluent before the experiment.

General Notes

1. Strictly follow the specified incubation time and temperature to ensure accurate results. All reagents must reach room temperature (20-25°C) before use. Refrigerate reagents immediately after use.

2. Improper plate washing can lead to inaccurate results. Ensure that the liquid in the wells is as dry as possible before adding substrate. Do not allow the microwells to dry out during incubation.

3. Remove any residual liquid and fingerprints from the bottom of the plate, otherwise it will affect the OD value.

4. The substrate developer solution should be colorless or very light in color. Substrate solution that has turned blue should not be used.

5. Avoid cross-contamination of reagents and specimens to prevent erroneous results.

6. Avoid direct exposure to strong light during storage and incubation.

7. Allow the sealed bag to equilibrate to room temperature before opening to prevent water droplets from condensing on the cold plate strips.

8. No reaction reagents should come into contact with bleaching solvents or the strong fumes emitted by bleaching solvents.

Any bleaching component will destroy the biological activity of the reagents in the kit.

9. Do not use expired products.

10. If there is a possibility of disease transmission, all samples should be managed properly and the samples and detection devices should be handled according to the prescribed procedures.

Storage Temp. Unopened test kit, stored at 2-8°C, has a shelf life of 6 months.
Test Range 12.5 pg/mL – 400 pg/mL.
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SKU: 49961924582

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4.2 ★★★★★
Based on 14 reviews
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Product Reviews
T
Verified Purchase
T
Boise, US
★★★★★ 5
Smooth taste and blends nicely
Size: 1.4 Ounce (Pack of 1)
This is probably one of the smoothest matchas I've ever bought. The tea blends out nicely without any clumps - no sifting required! I have bought from expensive brands that still have clumps despite sifting and whisking, so I was extremely pleased to see that this one doesn't have any of those problems. The price is also on point! Taste: 4.5/5 I would say on par if not better than most cafes where you're paying $7-8 a cup. It's not bitter at all and has a mild grassy note. It's tasty on its own or as a latte. Blendability: 5/5 Doesn't need sifting at all. A bamboo whisk is enough. Color: 4.5/5 A nice high quality green color. I'd say it's a tier down premium green, but still pretty vibrant and the quality can't be beat for this price point. Overall thoughts: It's the perfect budget brand if you're looking for a high quality matcha experience. It's great for everyday use and a good starting point for beginners.
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Reviewed in the United States on January 31, 2026
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Verified Purchase
Number8
Carnegie, US
★★★★★ 4
Side-by-Side Comparison of Chinese Matcha on Amazon
Size: 1.4 Ounce (Pack of 1), Size: 1.4 Ounce (Pack of 1)
A few weeks ago, I decided to purchase several of the top-selling Chinese matcha products on Amazon to conduct a side-by-side comparison. My intention was to test them under the same conditions and share my honest experience for anyone considering these products. **A Little Background About Me** As a daily matcha drinker, I consider myself somewhat of a matcha snob. I've tried various mid- to high-end Japanese brands and a few Western-Japanese ones, mainly from Amazon. I enjoy my matcha without sweeteners, typically having a latte and an usucha each day, with an occasional koicha if the quality is good. This routine gives me a sensitive palate, which might bias my reviews. Given the current matcha shortage in Japan, I wanted to explore Chinese matcha available on Amazon for daily lattes, though I wasn't looking for something for usucha. After testing nine different Chinese matcha products, I found none suitable for my taste. However, beginners or those who enjoy sweetened drinks might appreciate some of these options. I have tried higher-quality Chinese matcha from other sources that I would consider for lattes and even usucha, but those aren't typically found on Amazon, similar to high-end Japanese matcha. **How I Evaluated These Matchas** My ratings are based on the following criteria: - Color (dry powder and prepared) - Texture and fineness - Aroma - Whisking and microfoam quality - Mouthfeel - Bitterness and astringency - Overall balance and drinkability 👉 These ratings are comparative only among the Chinese matcha products sold on Amazon, not against Japanese matcha as a whole. **A Quick Note on Flavor Descriptors** You’ll notice that I frequently mention “grassy,” so it’s important to clarify what I mean by that. In this context, a grassy note in matcha is different from the vegetal characteristics commonly referenced when describing matcha's flavor. For me, vegetal notes can feel fresh, green, and clean, whereas grassy notes refer to a muddy, astringent, sometimes dirt-like mouthfeel, especially when unbalanced. Some Japanese matchas may have grassy notes, but they are generally balanced with other flavor profiles like umami, nuttiness, and creaminess. In many of the products I tested here, grassiness dominated the flavor, and I couldn't detect much umami or other tastes. It's also worth mentioning that many of these matchas seem to originate from the same region and possibly the same factories. Some may be white-label products with different quality standards from the same factory. I can confidently say that none of these matchas were true stone-milled matcha, regardless of what the sellers advertised. The powders were generally coarser and grainier than high-quality Japanese matcha. Lastly, please note that the photos may not accurately reflect the true color of the matcha due to lighting and oversaturated imaging from my iPhone. # Individual Rankings (From Worst to Best) **9. MatchaAdmire** ⭐ 1 / 5 This was the most difficult matcha for me to drink. The powder had a noticeably brownish tone, with very high bitterness and astringency, resulting in a muddy mouthfeel. Even when used as a latte base, it felt harsh and unbalanced. I wasn’t able to finish the cup. **8. Efoofan** ⭐ 1 / 5 This matcha had the weakest color in the group and a very coarse texture. While it was slightly less harsh than the previous entry, it remained highly astringent, muddy, and grassy. I found it unenjoyable without heavy masking. **7. VenturePal** ⭐ 1.5 / 5 VenturePal had better color and slightly improved frothing compared to the two below it, but bitterness and astringency were still high. The texture remained coarse, and overall balance was lacking. **6. MatchAiA – Ceremonial Grade** ⭐ 2 / 5 The color was a few shades better than the lower-ranked products, and bitterness was reduced, but the powder was still grainy and strongly grassy with noticeable astringency. This seems to be a white-label product from the same source as Emerail, but at a lower quality tier. **5. CHAYEAH** ⭐ 2.5 / 5 This was a noticeable step up. The color improved, and it finally smelled like actual matcha. However, grassy green tea notes still dominated the flavor. I could see this being enjoyable for beginners or those who prefer sweeteners, but the marketing claims about usucha or koicha seem unrealistic at this quality level. **4. Chaism – Ceremonial Grade (Single Origin)** ⭐ 2.5 / 5 Chaism had promising color and excellent frothing. The first few sips were acceptable, but the aftertaste became muddy and unpleasant for me. This may come down to personal preference, but despite its better appearance, the finish was not enjoyable. **3. Chaism Premium Harvest** ⭐ 3 / 5 This was an improvement over the Single Origin version, with better balance, less bitterness, and a more approachable flavor overall. It remained grassy but was less aggressive, making it workable for daily lattes with moderate sweetener. **2. Emerail Matcha** ⭐ 4 / 5 Emerail was one of the strongest performers in this comparison. The powder felt fresher, had a cleaner aroma, and exhibited lower bitterness and astringency. It whisked easily with water, creating a pleasant matcha experience.good microfoam. Still grassy, but better controlled and smoother than most competitors. It’s clear this brand keeps the better material for its own label. ** 1. Jiuyu Matcha** ⭐ 4 / 5 The best overall performer among the Chinese matcha I tested on Amazon. It had the best color, a strong and pleasant green-tea aroma, smoother texture, and lower bitterness. While slightly grassier than Emerail, it was less grainy and had a better overall mouthfeel. Final Thoughts I wouldn't use any of these matchas for my daily latte. That said, this doesn’t mean they won’t work for others. These matchas can be suitable if: 1- You’re new to matcha 2- You primarily drink matcha lattes with syrups 3- And you want an affordable daily option Lastly, I wanted to mention that I’ve had excellent Chinese matcha outside of Amazon, including some I would happily drink daily and even use for usucha. Based on this comparison, those higher-end options simply aren’t what’s commonly available on Amazon right just as is the case for well-known Japanese-owned brands. This review reflects my personal palate and preparation style, and I hope it helps others choose a product that best fits how they enjoy matcha.
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Reviewed in the United States on December 18, 2025
K
Verified Purchase
Kiki
Louisville, US
★★★★★ 5
smooth and great quality matcha
Size: 1.4 Ounce (Pack of 1), Size: 1.4 Ounce (Pack of 1)
I was surprised by how fresh and vibrant this matcha is! The color is a beautiful bright green, and it blends really smoothly — no clumps at all. The flavor is rich but not very bitter, perfectly match with coconut water. I’ve been using it for lattes and coconut water, and it tastes amazing either way. You can really tell it’s high-quality matcha. Definitely will repurchase once I finish this bottle!
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Reviewed in the United States on November 7, 2025
R
Verified Purchase
Rebecca B.
Louisville, US
★★★★★ 5
Great Matcha for Price! 🍵
Size: 1.4 Ounce (Pack of 1), Size: 1.4 Ounce (Pack of 1)
I was hesitant at first because the price seemed too good to be true, but this turned out to be amazing for the cost! It’s not the brightest “ceremonial first harvest” matcha I’ve tried, but it’s also not dull or too yellow tinted. The taste and aroma are both nice, and it works perfectly in lattes or on its own. It whisks up silky smooth. You get a great amount for the price too, some brands charge $20+ for a similar amount and quality. Overall, an amazing affordable find for matcha lovers!
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Reviewed in the United States on March 27, 2026
M
Verified Purchase
Melanie Carranza
Louisville, US
★★★★★ 5
So good!
Size: 1.4 Ounce (Pack of 1)
My favorite ceremonial grade matcha powder. It's so good and rich. Easy to mix.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 21, 2026

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