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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
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Description
Wagyu Beef Sausage LinksEach Wagyu Beef Sausage Link package weighs 1 lb. and includes four links package Has pork casing Ingredient list: Wagyu Beef, Water, Salt, Potato Starch, Black Pepper, Spices, Onion Powder, Lemon Powder (Dextrose, Citric Acid, Lemon Oil). Ships frozen and uncooked in freezer ready packaging Gluten free, dairy free Free of nitrates, nitrites & preservatives No Hormones, No Subtherapeutic Antibiotics Best consumed within 7 days of thawing Ships on dry
- Each Wagyu Beef Sausage Link package weighs 1 lb. and includes four links/package
- Has pork casing
- Ingredient list: Wagyu Beef, Water, Salt, Potato Starch, Black Pepper, Spices, Onion Powder, Lemon Powder (Dextrose, Citric Acid, Lemon Oil).
- Ships frozen and uncooked in freezer ready packaging
- Gluten free, dairy free
- Free of nitrates, nitrites & preservatives
- No Hormones, No Subtherapeutic Antibiotics
- Best consumed within 7 days of thawing
- Ships on dry ice
Product Details
Are you a fan of Kielbasa, Bratwurst, or sausage in general? Then our 100% Fullblood Wagyu Beef Sausage Links are sure to be a new favorite that will add an explosion of flavor to any recipe or meal.
Made from our proprietary blend of Filet Mignon, Striploin, Ribeye, Flat Iron, Brisket, and Ground Beef, these promise to be the most flavorful and juicy sausage you’ve tried. Our Wagyu Sausage Links are hormone and antibiotic free, gluten free, preservative free, and undeniably delicious.
Preparation Tips
Whether crisp and juicy from the grill, broiler, or skillet our 100% Fullblood Wagyu Beef Sausage Links will always be the star of your dish.
Fry some of these in the morning for an extra special breakfast. Our 100% Fullblood Wagyu Beef Sausage Links are also great grilled as a sandwich with onions and peppers or delicious on pizza in place of regular sausage. Or try our links in chili, lasagna, jambalaya, or any recipe calling for top quality sausage.
Thaw your Wagyu in the refrigerator for 24 hours. Once thawed, allow meat to reach room temperature for 30 minutes.
Grill: Heat grill to medium high. Grill links for 6 minutes per side
Skillet: Heat skillet to medium high heat. Place sausages in dry skillet. Add water to pan, covering ¼ of sausages. Cook for 3 minutes, then flip and cook on other side until water boils off. Add small pad of butter and cook until browned on both sides, flipping once.
See below for more Recipes and Tips featuring our 100% Fullblood Wagyu Beef Sausage Links
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy