Sprouted Pumpkin Seeds

Pumpkin seeds have been long valued as a source of the mineral zinc, and studies have shown that pumpkin seeds are also a good source of Vitamin E, in many different forms.  Also, they contain a very unique and diverse mixture of antioxidants not widely found in food.

Pumpkin seeds are also a good source of phosphorus, magnesium, manganese, iron, and copper. Other health benefits include being anti-cancerous, anti-microbial, and helpful with improving insulin regulation.

SPROUTED: BETTER THAN RAW AND NEVER ROASTED

It's a 3 to 4 day process, but it's a labor of love! We soak our nuts and seeds in triple-filtered water to activate live enzymes (making them easier to digest) and then dehydrate them at very low temperatures to protect the integrity of their vital nutrients.The result? A light, airy, crunchy texture...perfection in flavor and nutrition

INGREDIENTS: Organic raw pumpkin seeds

Suggested use: small amount 

Warning: Do not use if pregnant or nursing. Keep out of reach of children. Please consult your health care provider if currently under care or treatment. Do not exceed recommended amount. See product packaging for additional safety information.

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