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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
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Description
VietCaPhe 200mL Traditional Coffee Phin (Filter)Embrace the Essence of Vietnamese Coffee Culture Discover the authentic taste of Vietnam with the VietCaPhe Traditional Coffee Phin, a meticulously crafted 4 part coffee filter designed to bring the rich, robust flavours of Vietnamese coffee to your cup. This Phin is perfect for those who appreciate the traditional brewing method and seek a deeper connection with their coffee. Features: High Quality Metal Construction: Built to last, ensuring
Embrace the Essence of Vietnamese Coffee Culture
Discover the authentic taste of Vietnam with the VietCaPhe Traditional Coffee Phin, a meticulously crafted 4-part coffee filter designed to bring the rich, robust flavours of Vietnamese coffee to your cup. This Phin is perfect for those who appreciate the traditional brewing method and seek a deeper connection with their coffee.
Features:
- High-Quality Metal Construction: Built to last, ensuring consistent and perfect brews.
- Elegant Design: Available in a sleek finish that adds a touch of sophistication to your coffee routine.
- Four-Part Design: Includes a lid, screw-on tamp, brewing chamber, and base plate for enhanced stability and even extraction.
- Easy to Clean and Use: Designed for convenience, making your coffee brewing process smooth and enjoyable.
Traditional Vietnamese Coffee Brewing:
The VietCaPhe Traditional Coffee Phin offers a classic Vietnamese way of enjoying your coffee. Its elegant design and premium materials make it not only a functional tool but also a stylish addition to your kitchen.
Instructions for Use:
- Prepare the Phin: Place the base plate on top of your coffee cup.
- Add Coffee Grounds: Add 15-2 grams of medium-coarse ground coffee to the brewing chamber.
- Screw on the Tamp: Gently screw on the tamp to press the coffee grounds evenly.
- Add Hot Water: Pour a small amount of hot water (about 20ml) to bloom the coffee, then wait for 30 seconds.
- Fill with Water: Fill the chamber with hot water (about 90-95°C) up to the top.
- Cover with Lid: Place the lid on top and let the coffee drip slowly into your cup. This process should take about 4-5 minutes.
- Enjoy: Once the dripping stops, your traditional Vietnamese coffee is ready to enjoy. Add sweetened condensed milk or sugar to taste.
Difference Between 3-Part and 4-Part Phin:
The VietCaPhe Traditional Coffee Phin is a four-part filter, consisting of the lid, screw-on tamp, brewing chamber, and base plate. The base plate provides extra stability and helps achieve a more even extraction, making it ideal for those who seek a precise and consistent brew.
In contrast, the 3-part Phin, which lacks the base plate, is simpler and easier to clean but may not offer the same level of stability and extraction consistency as the 4-part Phin.
Choose the VietCaPhe Traditional Coffee Phin for a blend of tradition, precision, and elegance in your daily coffee routine. Enjoy the rich, robust flavours of Vietnamese coffee with every brew.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy