SKU: 34594469516

hungry ghost festival cleansing set

Sale price$225.00 Regular price$250.00
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

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Description

hungry ghost festival cleansing setOT 3 OT Office 1 x (Pomelo Leaf Spray) 11am 1pm Office 2 3 2 40 (Palo Santo Incense) 100% 3 (Mugwort Sachet) Office The Incense Shop 100% (Specifications) x 1 (100ml ) 40 x 1 ( 50 ) x 3 () (Shipping Info) Office 3 4

農曆七月心慌慌?OT晚歸、睡眠差、運勢卡?用大自然的純陽正氣,為自己與家居築起最強能量防護罩。

結合華人傳統辟邪智慧與南美神聖療癒力量,專為行程緊湊、磁場疲憊的香港都市人打造。不需繁複儀式,3秒即時淨化,極速驅散毛骨悚然感,守護你的深夜歸家路與睡眠質素。

 

👻 進入農曆七月,你是否也正面臨這些「都市人痛點」?

  • 深夜 OT 歸家: 凌晨隻身離開觀塘、中環商廈,走在昏暗的屋邨走廊或大廈電梯,總覺得後背發涼、毛骨悚然?

  • 睡眠質素差: 躺在床上胡思亂想,有風吹草動就驚醒,甚至頻繁做惡夢、驚犯「鬼壓床」?

  • Office 運勢卡關: 返工莫名心慌焦慮、思緒混亂,在辦公室特別容易犯小人、與同事溝通不順?

別讓雜亂的集體潛意識消耗你的精神! 今年七月,你需要更高效、更方便的「移動式能量大掃除」。

 

🌿 三大「能量防護」法寶,全方位守護你的磁場:

1️⃣ 極陽午時水 x 碌柚葉淨化噴霧 (Pomelo Leaf Spray) — 【移動式純陽防護罩】

  • 核心修護: 驅散寒意、即時壓場、出差酒店必備。

  • 純陽正氣天花板: 嚴選端午節正午(11am - 1pm)採集、吸收全年極陽之氣的「午時水」製成,放置多年依然陽氣充沛。完美融合頂級碌柚葉與黃皮葉精華,清爽的柑橘香氣能秒速洗淨在外面沾染的雜亂陰沉磁場。

  • 使用場景: 下班離開 Office 前、進港鐵站前、或進入陌生酒店房前,在頭頂及身體四周輕噴 2-3 下。

2️⃣ 40年老料・秘魯聖木線香 (Palo Santo Incense) — 【安神助眠防護罩】

  • 核心修護: 拯救失眠、撫平焦慮、轉化家居負能量。

  • 神聖奶香療癒: 摒棄傳統木條燃燒易熄滅的缺點,製成方便現代人的手工線香。100% 採用自然死亡、風化多年的秘魯聖木老料。燃起時散發溫暖香甜的奶香與木質調,在大腦釋放放鬆信號,為臥室築起神聖且安全的防護罩。

  • 使用場景: 睡前一小時於客廳或臥室點燃一枝,一覺睡到天亮。

3️⃣ 天然艾草香包 (Mugwort Sachet) — 【辦公室辟邪擋煞防護罩】

  • 核心修護: 阻隔負能量、防小人、提升專注力。

  • 純陽草本: 艾草自古為祛濕辟邪、驅蚊除障的聖物。沉穩的草本香氣能幫你形成無形的屏障,阻隔辦公室的負面磁場與精神內耗。

  • 使用場景: 掛於 Office 辦公椅後、辦公桌電腦旁,或隨身攜帶放入手袋。

 

 

🌍 我們的永續與天然承諾(The Incense Shop)

市面上許多便宜香薰使用化學香精,不僅無法淨化磁場,吸入更會影響健康。

  • 100% 天然無添加: 絕不含化學香精、防腐劑、助燃劑。

  • 環境友善永續採收: 聖木僅採集自然死亡倒木,絕不惡意砍伐活體樹木,讓每一次淨化都帶有大地之母最純淨的慈悲能量。

 

📦 套裝規格與內容 (Specifications)

  • 極陽午時水碌柚葉淨化噴霧 x 1 支 (100ml / 鋁樽噴霧裝)

  • 40年老料秘魯聖木線香 x 1 盒 (每盒約 50 條,內附精緻黃銅香座)

  • 天然艾草隨身香包 x 3 個 (透氣不織布包裝,保留最濃郁草本香)

 

🚚 出貨與物流說明 (Shipping Info)

  • 全港安心直送: 支援順豐速運(可送至住宅、Office、順豐站或智能櫃)。

  • 現貨快速發貨: 下單後 3-4 個工作天送達,讓你趕在農曆七月前做足準備!

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 34594469516

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4.8 ★★★★★
Based on 24 reviews
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Product Reviews
F
Verified Purchase
Firebabe
New York, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
Draper, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Dallas, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Natrona Heights, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Lexington, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018

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