Birchall Great Rift Decaf Tea

Birchall Great Rift Decaf starts with the same hand plucked East African leaves as the award winning Great Rift Breakfast Blend - sourced from Kenya and Rwanda's Great Rift Valley, grown at high altitude in volcanic soil. The caffeine is then removed using a methylene chloride process performed in Switzerland, leaving less than 0.2% caffeine while keeping the brightness and full body intact.

A Great Taste Award winner in its own right. Most decafs sacrifice character for convenience - this one doesn't. The cup is bright, golden, and refreshing in a way that makes it genuinely hard to tell from the caffeinated version.

If you enjoy Birchall Great Rift Decaf, our Scotch and Abram's Decaf Irish Breakfast is our take on that same full-flavored decaf cup - bright, satisfying, and built for any time of day.

Teabags are biodegradable.

The most awarded decaf tea we carry and one of the strongest flavor arguments for making the switch. Barry's Decaf and Bewley's Decaf are good comparisons if you want a more traditional Irish decaf character. If you want the full Great Rift experience without the caffeine, this is the one.