SKU: 75894716120

Callebaut Dark Chocolate couverture - 811 (400g)

$11.24 $12.49
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

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Description

Callebaut Dark Chocolate couverture - 811 (400g)Premium Belgian Dark Chocolate for Professional Results Experience the gold standard in dark chocolate with Callebaut 811 Dark Chocolate Couverture, crafted from the finest sustainably sourced cocoa beans. Favoured by professional chefs, chocolatiers, and artisan bakers, this iconic 54. 5% couverture delivers exceptional fluidity, balance, and versatility, making it ideal for moulding, enrobing, ganache, mousse, and more. Key Features: Rich Cocoa

Premium Belgian Dark Chocolate for Professional Results

Experience the gold standard in dark chocolate with Callebaut 811 Dark Chocolate Couverture, crafted from the finest sustainably sourced cocoa beans. Favoured by professional chefs, chocolatiers, and artisan bakers, this iconic 54.5% couverture delivers exceptional fluidity, balance, and versatility, making it ideal for moulding, enrobing, ganache, mousse, and more.

Key Features:

  • Rich Cocoa Content: With a cocoa solids content of 54.5%, this dark chocolate offers a smooth, well-rounded cocoa profile with subtle vanilla notes and a hint of bitterness.

  • All-Purpose Use: Perfect for a wide range of applications—create glossy chocolate shells, velvety ganaches, rich cakes, and elegant decorations.

  • Consistent Performance: Crafted with Callebaut’s renowned Belgian expertise, ensuring dependable results batch after batch.

  • Sustainable Cocoa: Part of the Cocoa Horizons program, supporting ethical cocoa farming and community development.

Pack Size:

  • 400g resealable bag for freshness and convenience.

Ideal For:

  • Pastry chefs, chocolatiers, bakers, caterers, dessert bars, and premium food manufacturers seeking quality couverture chocolate with consistent tempering.

Why Choose Callebaut 811?

This couverture is one of the world’s most popular and trusted dark chocolates, balancing flavour intensity with workability. Whether you’re dipping strawberries, tempering for glossy finishes, or layering desserts, Callebaut 811 offers flawless results every time.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 75894716120

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4.7 ★★★★★
Based on 22 reviews
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Product Reviews
J
Verified Purchase
Johamis
Carnegie, US
★★★★★ 5
Easy to use
Size: 58.3mm, Color: Black
Great for make good coffee and easy to use.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 24, 2025
J
Verified Purchase
JK
Los Angeles, US
★★★★★ 5
Take the guess work out of the flow!
Size: 58.3mm, Color: Black
I got this because when my wife makes espresso, it's watery. When i make it, it's fine. We needed a controlled Tampering method so we both do the same job. This is heavy, and being able to use the whole hand instead of fingers, not much effort is needed. Since we purchased this, we were able to make consistent espresso shots for sure.
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Reviewed in the United States on July 12, 2024
R
Verified Purchase
Reviewer JR
Whiting, US
★★★★★ 3
Not as good as I expected
When it first came, the box fell apart as I was taking it out, and a lot of some kind of dirt or sand kept falling out all over my table and floor. I had the take the entire thing apart and thoroughly wash it. After drying age reassembling it, I tried it on my portafilter that came with my Breville Barista Express, but, somehow, it doesn't always make the tamping level. You would think with the ridge that rests on the side of the portafilter that it would force it to remain level, but, somehow, it doesn't, at least not consistently. It also has varying lengths (heights, or depths), and a single spring tension, so you may still over tamping or under-tamp. I was expecting it would have a censor that would just detect once it reached 30 lbs of force and cut off after that, similar to a torque screwdriver, but that's not what this is. I'll still give it 3 stars because, despite the problems mentioned above, it at least produces some amount of consistency, even if that isn't measurable; but, I can't give it 5 stars because of those issues mentioned above.
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Reviewed in the United States on January 7, 2025
B
Verified Purchase
Bernard Eisenfeld, M.D.
Whiting, US
★★★★★ 5
This is the one.
Size: 58.3mm, Color: Black
As an el Supremo Coffee Geek, I've wasted money on lots of different tampers. Save your money and buy this one or it's equivalent. This thing is heavy duty, solid, well-made, self-leveling, tamps at 30 pounds and is fool-proof even for fools. Also, it's a palm tamper meaning more fun and more satisfying to use as you prep the puck for your morning buzz. Buy it. You will thank me.
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Reviewed in the United States on March 30, 2024
L
lesserof2weevils
Draper, US
★★★★★ 5
Super easy to use and takes the guess-work out of getting even pressure on the grounds
Size: 58.3mm, Color: Black, Size: 58.3mm, Color: Black
I have been using a hand tamper for many years and have a good idea of the pressure I am applying to the grounds in the portafilter. I honestly considered spring tampers to be a bit silly. But this tamper really does take the guess-work out of pressing the coffee grounds. The shroud helps guide the press so that pressure is applied even and flat across the surface. With the manual tamper, there will be some play when pressing, or some unevenness in pressure. This is especially true when cranking out many espressos during a breakfast party with friends. Having the spring tamper makes quick work of turning out a lot of coffees with consistency. There are no instructions for taking this tamper apart to clean inside, and you may not really need to do that very often. After each use, just pull back the shroud (the black piece that moves up and down) and wipe off the tamper (the shiny steel part). This will help prevent grounds from working their way inside. If you do want to take it apart, it’s easy. Pull back the shroud and unscrew the tamper. It will come apart into three pieces. Wipe the pieces off and reassemble. Super quick and easy. This tamper is very heavy. My scale shows 656 g (about a pound and a half). It fits the portafilter exactly, with no slop. Just place on top of grounds and press!. Don’t even worry about pressure, just push down all the way. Overall I had fun using this tamper versus my manual one. And since I make myself a cappuccino very early in the morning, I don’t have to be very awake to get a good pack on the grounds and get my coffee fast!
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Reviewed in the United States on January 10, 2024

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