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Description
CHIKUHA NOTO NO UMESHURecommended by the Wall Street Journal as a Must Try sak, this Umeshu has followed the classic steps of brewing plum sak wine, but taken the extra step of using only locally grown and sweeter 'Noto' plums which allow for a richer, stronger tasting Umeshu. This sak offers a rich, fruity taste and aroma and is ideally consumed cold to best experience the crisp, fresh edge. 2023 Japans National Umeshu Appraisal Competition Gold Award Winner Brewery:
Recommended by the Wall Street Journal as a Must-Try saké, this Umeshu has followed the classic steps of brewing plum saké wine, but taken the extra step of using only locally grown and sweeter 'Noto' plums which allow for a richer, stronger tasting Umeshu. This saké offers a rich, fruity taste and aroma and is ideally consumed cold to best experience the crisp, fresh edge.
2023 - Japan’s National Umeshu Appraisal Competition - Gold Award Winner
- Brewery: KAZUMA SHUZO
- Region: Ishikawa
- Classification: Liqueur
- Item Code: 162903
- %ALC/VOL: 12%
- Net Volume: 720ml
- Serve: On the rocks | Room temperature
Shipping Notes
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Exchange/Return Notes
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