Gold Bamboo-Leaf-Shaped Cutlery Rest by Tsubame Shinko Elegant and Functional

The Gold Bamboo-Leaf-Shaped Cutlery Rest by Tsubame Shinko offers a refined way to keep your dining space tidy while adding a touch of elegance. Designed by Kaichiro Yamada of Kaichi Design, this cutlery rest combines beauty with functionality, making it an excellent addition to both home kitchens and professional restaurants. Its unique bamboo-leaf shape and gold finish provide a sophisticated aesthetic that complements various table settings.

Crafted with precision by Tsubame Shinko Industrial Co., Ltd., a respected Japanese manufacturer known for award-winning products since 1919, this utensil rest features an attractive abrasive blasting finish that enhances its modern design. This piece not only prevents cutlery from touching the table, promoting cleanliness, but also adds a stylish element to your dining experience.

• Product Material: Stainless Steel

• Manufacturer: Tsubame Shinko Industrial Co., Ltd.

• Elegant bamboo-leaf shape with a luxurious gold finish
• Durable stainless steel construction with abrasive blasting finish
• Designed by renowned designer Kaichiro Yamada from Kaichi Design
• Ideal for both home and restaurant use
• Helps keep dining surfaces clean by preventing cutlery contact

Place the cutlery rest on your dining table and rest knives, forks, spoons, or other utensils on it to keep them elevated from the surface. This helps maintain cleanliness during meals. No assembly is required. To maintain its appearance, wipe with a soft cloth after use and avoid abrasive cleaning materials.

Clean the cutlery rest with a soft, damp cloth to remove any residue. Avoid using harsh chemicals or abrasive scrubbers that can damage the gold finish. Dry thoroughly after washing to prevent water spots. Store in a dry place to maintain its elegant appearance.