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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
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Description
Hasegawa Wood Core PE Lightweight Cutting BoardDescription The Hasegawa Wood Core PE Lightweight Cutting Board is a must have kitchen tool designed to make food preparation easier and more hygienic. Its featherlight construction is 30% lighter than typical plastic cutting boards, allowing for effortless handling and maneuvering during meal prep. Available in a vibrant pink shade, this cutting board not only adds a pop of color to your kitchen but also helps reduce cross contamination by offering
Description
The Hasegawa Wood Core PE Lightweight Cutting Board is a must-have kitchen tool designed to make food preparation easier and more hygienic. Its featherlight construction is 30% lighter than typical plastic cutting boards, allowing for effortless handling and maneuvering during meal prep. Available in a vibrant pink shade, this cutting board not only adds a pop of color to your kitchen but also helps reduce cross-contamination by offering various sizes and colors.
Crafted with quality and durability in mind, this cutting board features a wood core encased in polyethylene, providing a sturdy yet lightweight surface. It is Siaa-certified, which means it reduces surface bacteria by 99.99%, promoting a safer cooking environment. Additionally, it can withstand sterilization using boiling water, is dishwasher safe, and is resistant to high temperatures, making it both practical and easy to maintain.
Details
• Product Material: Wood Core PE
• Manufacturer: Hasegawa
Features
- 30% lighter than standard plastic cutting boards for easy handling
- Siaa-certified to reduce surface bacteria by 99.99%
- Can be sterilized with boiling water and withstands high temperatures
- Dishwasher safe for convenient cleaning
- Durable construction ensures long-lasting use
- Available in multiple sizes and vibrant colors to prevent cross-contamination
How to use
Use the cutting board on a stable surface to prepare various foods. To maintain hygiene and prevent cross-contamination, consider using different colors for different food types, such as meats and vegetables. After use, wash the board thoroughly with warm soapy water or place it in the dishwasher. Avoid using abrasive scrubbers to preserve the surface integrity.
Care instructions
Clean the cutting board with warm soapy water or in the dishwasher after each use. It can be sterilized safely by boiling water to ensure thorough disinfection. Avoid exposing the board to extreme heat sources other than boiling water or dishwasher cycles to maintain its durability. Store the board in a dry, well-ventilated area to prevent moisture buildup.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy