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Description
Shannon Bennett's FranceExperience the enchanting journey through France with this beautifully crafted guide by Shannon Bennett. As the acclaimed chef and owner of the legendary Vue de Monde, Bennett invites you into his culinary world, showcasing the country's rich gastronomic heritage. This comprehensive guide, published in 2013 by Melbourne University Publishing, boasts 416 pages filled with extraordinary insights. From luxurious three star restaurants to charming local
Experience the enchanting journey through France with this beautifully crafted guide by Shannon Bennett. As the acclaimed chef and owner of the legendary Vue de Monde, Bennett invites you into his culinary world, showcasing the country's rich gastronomic heritage. This comprehensive guide, published in 2013 by Melbourne University Publishing, boasts 416 pages filled with extraordinary insights. From luxurious three-star restaurants to charming local bistros, Bennett and his esteemed friends curate their top dining secrets, making it an essential travel companion for food aficionados.Delve into Shannon’s ideal three-day itinerary in Monte-Carlo and explore a film producer’s insider perspective on the glamour of Cannes. Enhance your culinary journey with expert tips from a sommelier, ensuring you select the finest French wines to complement your meals.
Whether you're searching for the best dining in France or planning your ultimate culinary getaway, Shannon Bennett's France serves as a treasure trove of recipes, featuring delightful dishes such as Goose and Foie Gras Rillettes, Salade Lyonnaise, Bouillabaisse, and Gâteau Basque. This guide is not just a book; it's an invitation to seize the essence of French cuisine. Start planning your ideal holiday now, and indulge in the finest culinary experiences France has to offer.
Condition: BRAND NEW
ISBN: 9780522862096
Format: Trade paperback (UK)
Year: 2013
Publisher: MELBOURNE UNIVERSITY PUB
Pages: 416
Delivery information: Fast shipping available worldwide, ensuring you receive your copy promptly.
Condition: BRAND NEW
ISBN: 9780522862096
Format: Trade paperback (UK)
Year: 2013
Publisher: MELBOURNE UNIVERSITY PUB
Pages: 416
Description:
Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on the journey of a lifetime as he explores the country he adores- France.
Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and G teau Basque.
Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.
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4.1 ★★★★★
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Product Reviews
★★★★★ 5
Beautiful, Evocative, and Sharply Written
Format: Hardcover
Battle Lines is one of the best books I've read, in any genre, in a long time. It's beautiful, evocative, and sharply written. The stories it tells are layered and complex, but presented in an engaging way. You can read it in one sitting or enjoy the nuances and details of the images and words more slowly. Either way, it's well worth it.
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Reviewed in the United States on May 19, 2015
★★★★★ 5
Graphic Illustration and Textual Accompaniment Bring the Civil War into Close Focus
Format: Hardcover
Brilliant graphic and textual overview of an incredibly massive and complex story. By zeroing in on specific moments and symbols, the whole becomes approachable and deeply affecting. Highly recommended for students (middle school through college) and anyone else motivated to gain a better understanding of one of our nation's darkest times.
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Reviewed in the United States on June 16, 2015
★★★★★ 5
A beautiful and affecting book
Format: Hardcover
A beautiful and affecting book. The civil war is, at least to me, deeply familiar, but this book focuses on the personal, and conveys with a painful immediacy the ways that the horror of this conflict infiltrated and transformed the day-to-day existence of our not-so-distant ancestors. I was struck as I have never been before by the degree to which the appalling, unprecedented violence of the conflict was "just around the corner" for familiar and modern-seeming Americans.
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Reviewed in the United States on May 10, 2015
★★★★★ 5
... our traditional textbook and primary sources) and my students LOVE it. Although it's not perfect
Format: Hardcover
I have started using this in my US history survey class (along with our traditional textbook and primary sources) and my students LOVE it. Although it's not perfect, it's a great complement to other sources and offers a terrific way to talk about alternate ways to interpret history. In addition, my 11 and 14 year old sons have also read it and enjoyed it, so it's accessible for a broad range of ages. And, as my students note in their final papers, it's fun to read, and how often do gen ed students say that at the end of the semester?
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Reviewed in the United States on December 16, 2016
★★★★★ 5
Former lib. Book
Format: Hardcover
Book was as described
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Reviewed in the United States on November 18, 2023