Myojin Riki Seisakusho SG2 K tip Gyuto 210mm Snakewood Handle

Myojin Riki Seisakusho SG2 K tip Gyuto 210mm Snakewood HandleDiscover the exceptional Myojin Riki Seisakusho SG2 K tip Gyuto 210mm, a premium Japanese kitchen knife crafted by master sharpener Naohito Myojin. This K tip Gyuto features SG2 powdered steel, renowned for its outstanding edge retention and stainless properties, making it an ideal choice for professional chefs and enthusiasts alike. The blade boasts a meticulous convex grind that ensures smooth cutting performance with minimal resistance, while the

Discover the exceptional Myojin Riki Seisakusho SG2 K-tip Gyuto 210mm, a premium Japanese kitchen knife crafted by master sharpener Naohito Myojin. This K-tip Gyuto features SG2 powdered steel, renowned for its outstanding edge retention and stainless properties, making it an ideal choice for professional chefs and enthusiasts alike. The blade boasts a meticulous convex grind that ensures smooth cutting performance with minimal resistance, while the stunning Snakewood octagonal handle, paired with a blonde/marble horn ferrule, offers superior ergonomics and balance. Experience the perfect blend of traditional craftsmanship and modern steel technology in this exquisite Japanese kitchen knife, designed for precision and durability. Each knife undergoes rigorous quality control, and we invite you to visit our store for a personalized test cut to experience its exceptional performance firsthand.