BRUNO LORENZON Mercurey 1er Cru "Les Champs Martin" 2022 (Red)

BRUNO LORENZON Mercurey 1er Cru "Les Champs Martin" 2022 (Red)Wine Region: Burgundy, France Grape: Pinot Noir Tasting notes: "Attaining 13% natural alcohol in this challenging vintage, the 2021 Mercurey 1er Cru Champs Martin Rouge has turned out beautifully, offering up aromas of dark berries, plums, licorice and rose petals, followed by a medium to full bodied, ample and fleshy palate with good depth at the core, supple tannins and tangy acids. Pure and refi ned, with a mouthwatering finish, it's an impressive

Wine Region: Burgundy, France

Grape: Pinot Noir

Tasting notes: "Attaining 13% natural alcohol in this challenging vintage, the 2021 Mercurey 1er Cru Champs Martin Rouge has turned out beautifully, offering up aromas of dark berries, plums, licorice and rose petals, followed by a medium to full-bodied, ample and fleshy palate with good depth at the core, supple tannins and tangy acids. Pure and refi ned, with a mouthwatering finish, it's an impressive achievement that will delight lovers of Burgundian Pinot Noir." - William Kelley, The Wine Advocate

About the winery:
At the helm of the family estate since 1997 is third generation vigneron Bruno Lorenzon who is assisted by his sister Caroline. Bruno is considered to be a leading vigneron from Mercurey and is crafting wines at a level rivalling those of great producers of the north of the Cote d'Or. The Domaine, which is located in the village of Mercurey in Cote Chalonnaise is spread over 4.5 ha of vineyards planted in approximately 85% Pinot Noir and 15% Chardonnay. 90% of the vines are located in 1er Cru appellations of Mercurey and Montagny.
Bruno meticulously farms his vineyards in accordance to the viticulture practice of ""lutte raisonnee"" (reasoned struggle). Considered close to organic farming, this practice advocates for the non-reliance of chemicals in grape growing. As a result, all vines are treated without any synthetic chemicals. Additionally, yields are always kept low and harvesting is done by hand in small crates. From his experience in the cooperage business, Bruno is apt at selecting the type of barrels that would be appropriate for each Cuvee and their respective vintage. Of course, he remains a firm believer that oak should never stand out in his wines. The resulting wines from the Domaine are pure, elegant, possessing beautiful finesse and the subtleties characteristic of their specific terroir.

Expert Rating: The Wine Advocate 92/100