Naho Chinese Cleaver, Sharpened, Vegetable Knife, Stainless Steel, Double Bevel, Almost Unused, KAI

Naho Chinese Cleaver, Sharpened, Vegetable Knife, Stainless Steel, Double Bevel, Almost Unused, KAINaho Chinese Cleaver The Chinese cleaver is a versatile kitchen tool, perfect for chopping meat, fish, and vegetables. Its broad blade design allows for various cooking tasks, from preparation to slicing and dicing. This double edged knife is made from stainless steel, ensuring durability and resistance to rust. Though lacking the KAI logo, this cleaver is a reliable product from KAI Corporation. The knife is in unused or minimally used condition,

Naho Chinese Cleaver

The Chinese cleaver is a versatile kitchen tool, perfect for chopping meat, fish, and vegetables. Its broad blade design allows for various cooking tasks, from preparation to slicing and dicing.

This double-edged knife is made from stainless steel, ensuring durability and resistance to rust. Though lacking the KAI logo, this cleaver is a reliable product from KAI Corporation.

The knife is in unused or minimally used condition, with minor storage marks. It’s a robust and practical addition to any kitchen.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "菜庖" (Naho).

Length: 280mm
Blade Length: 175mm
Blade Width: 87mm
Blade Thickness: 2mm
Weight: 242g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)