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Description
Southbend (Middleby) 4602AD-3GL Ultimate Gas RangesUltimate 60" Gas Restaurant Range with 36" Griddle & Dual Ovens Model 460 DD L36G 249,000 BTU Southbend Built for high volume kitchens that demand versatility, the Southbend Ultimate 60" Restaurant Range combines open top power, a full width griddle and two independent oven cavitiesall in one, rock solid stainless frame. From breakfast rush to late night service, this range keeps every station firing on all cylinders. Why It Stands Out 4 non clog,
Ultimate 60" Gas Restaurant Range with 36" Griddle & Dual Ovens
Model 460 DD-L36G | 249,000 BTU | SouthbendBuilt for high-volume kitchens that demand versatility, the Southbend Ultimate 60" Restaurant Range combines open-top power, a full-width griddle and two independent oven cavities—all in one, rock-solid stainless frame. From breakfast rush to late-night service, this range keeps every station firing on all cylinders.
Why It Stands Out
- 4 non-clog, cast-iron burners (27,000 BTU each) with wavy grates for full-surface pan support.
- Left-side 36" x 24" polished steel griddle (64,000 BTU) – perfect for searing, sautéing or breakfast items.
- Standard oven (45,000 BTU) plus convection oven (32,000 BTU) – both with battery-spark ignition.
- Includes 4 nickel-plated racks (2 per cavity) with multi-position side rails.
- 22.5" flue riser with heavy-duty storage shelf keeps utensils and spices within reach.
- Front-mounted manual gas shut-off and factory-installed regulator for fast service access.
- All stainless-steel front, sides, landing rail & 6" adjustable legs for easy cleaning and lasting durability.
Cook-Top Performance
- Open burners feature lifetime non-clog design—no orifice cleaning required.
- Wavy grate profile evenly supports small sauce pans up to 14" stock pots.
- Two full-length drip trays catch grease for quick clean-up.
Dual Oven Advantage
- Standard Oven: 175 °F – 550 °F thermostat range, porcelain-enameled cavity, fits full-size sheet pans both ways.
- Convection Oven: 1/2 HP blower circulates heat for faster, even baking—switch off fan to use as a static oven.
- Spring-assisted doors stay cool to the touch and open smoothly even when fully loaded.
Specifications
| Overall width | 60 3/4" |
|---|---|
| Overall depth | 34" |
| Cook-top height | 37" |
| Open burners | 4 × 27,000 BTU (natural gas) |
| Griddle | 36" (64,000 BTU) |
| Standard oven | 45,000 BTU, 14"H × 26"W × 26 1/2"D |
| Convection oven | 32,000 BTU, 14"H × 26"W × 24"D | 115 V, 5.9 A cord & plug |
| Total input | 249,000 BTU/hr |
| Gas connection | 3/4" NPT (left-side if griddle on right, right-side if griddle on left) |
| Clearances | 0" sides & rear to non-combustible, 10" to combustible |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-year limited parts & labor |
Need flexible payments? Ask us about Middleby ✓ Equipment Financing and put this range to work without the large upfront cost.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy