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Description
Cranberries Sliced (Dried)DESCRIPTION Cranberries Sliced (Dried) Dried sliced cranberries are a popular dried fruit made from fresh cranberries that have been sliced and dried. They are slightly tart and sweet, with a flavor reminiscent of fresh cranberries. Uses: Snacking: Dried sliced cranberries can be enjoyed as a standalone snack straight out of the bag. Their chewy texture and sweet tart flavor make them a delicious and satisfying treat. Baking: Dried sliced cranberries
DESCRIPTION
Cranberries Sliced (Dried)
Dried sliced cranberries are a popular dried fruit made from fresh cranberries that have been sliced and dried. They are slightly tart and sweet, with a flavor reminiscent of fresh cranberries.
Uses:
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Snacking: Dried sliced cranberries can be enjoyed as a standalone snack straight out of the bag. Their chewy texture and sweet-tart flavor make them a delicious and satisfying treat.
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Baking: Dried sliced cranberries are a versatile ingredient in baking recipes. They can be added to cookies, muffins, bread, scones, and granola bars to add a pop of color, sweetness, and tangy flavor. They pair particularly well with white chocolate, oats, nuts, and citrus zest in baked goods.
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Salads: Dried sliced cranberries are a popular addition to salads, both green salads and grain salads. They add a burst of sweetness and tanginess that complements savory ingredients like leafy greens, nuts, seeds, cheese, and vinaigrette dressings.
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Trail Mixes: Dried sliced cranberries are a common ingredient in homemade trail mixes. Combine them with nuts, seeds, dried fruits, and chocolate chips for a balanced and snack that's perfect for hiking, camping, or on-the-go.
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Cereal and Oatmeal: Sprinkle dried sliced cranberries on top of your morning cereal or oatmeal for a burst of flavor and natural sweetness. They add a festive touch to breakfast dishes and can be paired with nuts, seeds, and honey or maple syrup for added texture and sweetness.
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Yogurt and Smoothie Bowls: Dried sliced cranberries make a colorful and tasty addition to yogurt or smoothie bowls. Simply sprinkle them on top of your favorite yogurt or smoothie base along with granola, fresh fruit, and nuts for a nutritious and satisfying breakfast or snack.
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Cooking: Dried sliced cranberries can be used in savory dishes as well. They can be added to pilafs, stuffing, couscous, quinoa, or rice dishes to add sweetness and texture. They also pair well with poultry, pork, and game meats in recipes like roasts, stews, and stir-fries.
Overall, dried sliced cranberries are a versatile ingredient that can be used in a wide range of sweet and savory dishes to add flavor, texture, and a pop of color.
INGREDIENTS
Cranberries 54.00%, Sugar 45.00%, Sunflower Oil 1.00%
NUTRITION INFORMATION
| Serving size | 30g | ||||
| Quantity Per Serving | Quantity Per 100g | ||||
| Energy | 427 | kJ | 1423 | kJ | |
| Protein | LESS THAN 1 | g | LESS THAN 1 | g | |
| Fat, total | LESS THAN 1 | g | LESS THAN 1 | g | |
| - saturated | LESS THAN 1 | g | LESS THAN 1 | g | |
| Carbohydrate | 23.7 | g | 79.1 | g | |
| - sugars | 19.3 | g | 64.4 | g | |
| Sodium | LESS THAN 5 | mg | 10 | mg | |
| All values are considered averages | |||||
Shipping Notes
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Exchange/Return Notes
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